250 g
Bulgursalat
with bell peppers and fresh parsley
Ingredients
Bulgur, cooked 66% (added water, wheat), onion 7%, bell pepper 6%, canola oil, concentrated bell pepper paste, sugar, parsley 3%, apple vinegar, concentrated tomato paste, salt, black caraway, spices, chili powder, garlic, spirit vinegar, preservative: potassium sorbate.
Lactose-free
Vegan
Vegetarian
- Vegan product
- Deliciously flavorful
| Nutrition Facts (averages) | per 100g |
|---|---|
| Energy | 727 KJ |
| Energy | 173 calories (kcal) |
| Fat | 5,7 g |
| of which saturated fat | 0,5 g |
| Carbohydrate | 25,2 g |
| of which sugars | 5,0 g |
| Protein | 3,3 g |
| Salt | 1,28 g |