160 g
Frit Dip Trüffel Aioli
Garlic cream with truffle preparation
Ingredients
Rapeseed oil, drinking water, truffle preparation 5% (spirit vinegar, drinking water, broken summer truffle, dried mushrooms, starch, natural flavouring, spice), sugar, spirit vinegar, egg yolk*, modified starch, table salt, starch, mustard seeds, flavouring, extra virgin olive oil, garlic, spices, thickeners: guar gum, xanthan gum; acidity regulator: sodium acetate, preservative: potassium sorbate.
* eggs from barn farming
Lactose-free
Gluten-free
- A creamy dip
| Nutrition Facts (averages) | per 100g |
|---|---|
| Energy | 1,777 KJ |
| Energy | 431 kcal |
| Fat | 45.0 g |
| of which saturated fat | 3.6 g |
| Carbohydrate | 6.6 g |
| of which sugar | 3.6 g |
| Fiber | 0.5 g |
| Salt | 1.30 g |