350 g
Kartoffelsalat Steakhouse
with spring onions and crème fraîche
Ingredients
potato with skin 70%, canola oil, sugar, spring onion 5%, spirit vinegar, onion, crème fraîche 1%, salt, egg yolk*, mustard seeds, herbs, spices, bell pepper, starch, thickening agents: guar gum, xanthan gum; acidity regulator: sodium acetate, preservative: potassium sorbate
*from barn eggs
Gluten-free
Vegetarian
- The perfect side for a barbecue
- Summer salad
| Nutrition Facts (averages) | per 100g |
|---|---|
| Energy | 718 KJ |
| Energy | 172 calories (kcal) |
| Fat | 9.8 g |
| of which saturated fat | 1.0 g |
| Carbohydrate | 17.8 g |
| of which sugars | 5.7 g |
| Protein | 2.1 g |
| Salt | 1.63 g |