400 g
Coleslaw
white cabbage salad with carrots
Ingredients
white cabbage 55%, rapeseed oil, carrots 9%, drinking water, sugar, cream, apple vinegar, table salt, starch, egg yolk*, spirit vinegar, mustard seeds, onions, apple juice concentrate, spices, thickener: guar gum; acidity regulator: sodium acetates; antioxidant: ascorbic acid; preservative: potassium sorbate
*from barn eggs
Gluten-free
Vegetarian
- A delicious classic
- Perfect as a side dish
| Nutrition Facts (averages) | per 100g |
|---|---|
| Energy | 838 KJ |
| Energy | 203 calories (kcal) |
| Fat | 18.2 g |
| of which saturated fat | 1.8 g |
| Carbohydrate | 7.6 g |
| of which sugars | 6.6 g |
| Protein | 1.1 g |
| Salt | 1.20 g |