400 g
Omas Kartoffelsalat
with onions and pickled cucumber
Ingredients
Potato 68%, canola oil, onion 5%, pickled cucumber 5%, sugar, spirit vinegar, salt, cream, mustard seeds, herbs, egg yolk*, modified starch, starch, spices, carrot concentrate (colorant), thickening agents: guar gum, xanthan gum; acidity regulator: sodium acetate, preservative: potassium sorbate.
*barn eggs
Gluten-free
Vegetarian
- A delicious classic
- For everyone, young and old
| Nutrition Facts (averages) | per 100g |
|---|---|
| Energy | 639 KJ |
| Energy | 153 calories (kcal) |
| Fat | 9.0 g |
| of which saturated fat | 0.8 g |
| Carbohydrate | 16.0 g |
| of which sugars | 5.4 g |
| Protein | 1.5 g |
| Salt | 1.40 g |