250 g
400 g
Veganer Kartoffelsalat
with pickled cucumbers
Ingredients
Potato 60%, added water, canola oil, pickled cucumber 7%, sugar, spirit vinegar, onion, modified starch, iodized salt (salt, potassium iodate), salt, herbs, starch, spices, thickening agents: guar gum, xanthan gum; acidity regulator: sodium acetate.
Lactose-free
Gluten-free
Vegan
Vegetarian
- Vegan product
| Nutrition Facts (averages) | per 100g |
|---|---|
| Energy | 640 KJ |
| Energy | 153 calories (kcal) |
| Fat | 9,3 g |
| of which saturated fat | 0,7 g |
| Carbohydrate | 15,0 g |
| of which sugars | 5,8 g |
| Protein | 1,3 g |
| Salt | 1,10 g |