230 g
Wurstsalat Schweizer Art
with bologna and Emmental cheese
Ingredients
Bologna 61% (pork, bacon, added water, salt, dextrose, acidity regulator: sodium citrate, maltodextrin, spices, antioxidant: ascorbic acid, coloring: cochineal), Emmental cheese 14%, added water, onion, spirit vinegar, canola oil, sugar, salt, herbs, thickening agent: guar gum, acidity regulator: sodium acetate.
Gluten-free
- A taste of the Alps
- Authentically traditional
| Nutrition Facts (averages) | per 100g |
|---|---|
| Energy | 1.092 KJ |
| Energy | 264 calories (kcal) |
| Fat | 22.9 g |
| of which saturated fat | 9.3 g |
| Carbohydrate | 2.9 g |
| of which sugars | 2.7 g |
| Protein | 11.3 g |
| Salt | 1.93 g |